Dudumulmul Sidasheo
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DROP No.013

KOREA · KOREA

Dudumulmul Sidasheo

DUDUMULMUL SIDASHEO · Sublga

Brewery
Sublga
ABV
15%
Volume
375ml

PURCHASE BENEFITS

  • Free shipping

    On orders over €99

  • Dispatch

    Nov 4

  • Limited

    Only 30 bottles

Dudumulmul Sidasheo — editorial photo

DUDUMULMUL SIDASHEO

Wake up your palate.

A Korean yakju where rich fruit and floral aromas meet a striking acidity. Bright, vivid and lingering — SIDASHEO was made to awaken the palate. 15% ABV · Yakju · 375ml

Dudumulmul Sidasheo — heritage photo (ingredients)
Dudumulmul Sidasheo — bottle

OUR HERITAGE

WHAT MAKES IT DIFFERENT?

A DIFFERENT SIDE OF DUDUMULMUL Acidity takes the lead. SIDASHEO began with the character of the original Dudumulmul, but shifts the focus toward acidity. Its rich fruit and floral aromas remain, while a pronounced sourness brings a brighter, more vivid finish.

Glutinous rice

Glutinous rice

Brings richness and depth.

Non-glutinous rice

Non-glutinous rice

Forms the clean rice foundation.

Traditional nuruk

Traditional nuruk

The traditional fermentation starter made from Korean wheat.

Water

Water

The final essential ingredient.

Dudumulmul Sidasheo — tasting photo

TASTING PROFILE

BRIGHT. TART. ALIVE.

sweetness
3 out of 5
acidity
5 out of 5
body
3 out of 5
finish
4 out of 5

An old recipe, alive again.

Dudumulmul Sidasheo — expression photo

At the heart of Dudumulmul is Hosan-chun, a celebrated Korean rice wine with roots in the Joseon era. Soolblga studied historical brewing records and revived the style through traditional fermentation and long ageing in earthenware vessels. SIDASHEO continues that lineage — but takes it in a distinctly acid-driven direction.

incl. VAT, plus shipping

€37

Drop #13: Dudumulmul Sidasheo | SULDOK